Cut your backing around your flat back beadAdhere the bead to the felt and hide the first piece of cording behind itStart stitching remember to using matching thread. I& 39;m using a lighter one for instruction purposesAlways come out through the centerContinue stitching round and roundSecond row3rd rowOn your 4th row start filling your design with some seed beadsAdd interest with a bigger glass bead matching your cordingMake sure you hug your bead with the cording and tie securely in the backSecure your threads in the back and glue the tip of your cording once you are ready to cutFinished first partI added a pearl for interest here!
Hi! If you& 39;re anything like me, you read about the Bullet Journal and wanted to make one for yourself. This guide will teach you how to set it up and make it your own.You may wanna be cautious and use a pencil first, but I assure you that it is an ultimate pain because it smudges and wears out over time.
1Boil Saltfish for about 20 minutes... Until soft and flaky... Drain & set aside.2In a large skillet place oil & cabbage. Heat, covered, on low-medium heat until it begins to wilt.3You will need to chop your ingredients!45Add onion, garlic, & hot pepper to the pan.6Mix thoroughly.7Add salt & pepper to taste.
To make the dough, you put your flour into a mixing bowl and add your salt. Then mix everything upAfter mixing up the dough, turn it into a cutting board or counter top that is clean and start pushing it together, getting it incorporated and ready to knead. Knead until only lightly sticky.Make sure you can get it formed into a ball nicely and that it is smooth.
1Salt both sides of salmon2Pour oil in pan and right before it hits its smoking point add fish.3Gently put fish in away from you cause oil is extremely hot and may splash if put in any other way.4Do not crowd fish leave plenty of room between each one.5Place entire pan in oven for 8 to 10 minutes depending on thickness of fish and desired doneness.
I am using silicon individual moulds. This is what I could find aroundDry ingredients: flour 270g-2cups. sugar 150g-3/4cup. Baking powder 2tsp. Sodium bicarbonate 1/2 tsp. Salt 1 tspWet ingredients: butter: melted and cooled 115g-1 stick-1/2 cup. Eggs 2 large+2 tsp vanilla extract. Milk 120ml-1/2 cup+1 tsp vinegarMix all the wet ingredientsMix the dry ingredients250g blueberries-2 cups washed and driedAdd to the dry ingredientsMake a well.
A visual list of the ingredients.Mix in a few pinches of coarse salt, or about 1/4 tsp of table salt, and black pepper. Mix the seasoning, but don& 39;t & 34;squish& 34; the meat.Form 4 equal sized patties. Putting a small indentation in the middle will help keep them flat during cooking.Cut the onion into slices no bigger than a quarter inch.
Layer the bottom of the crock pot with oil and cabbage.Wash your vegetables. You could use anything. Carrots, potatoes, onions... P.S. I wish all that cold medicine wasn& 39;t there, but...such is life!Add pork chops and another later of oil, garlic and seasoning. Your choice!Add washed and cut veggies.
Preheat oven to 350FCream butter and sugars (light brown and regular) until well combined. Add eggs and vanilla once sugars and butter are combinedIn a separate bowl mix the flour, salt and baking soda. Slowly add it to the wet ingredients until well combined.Add chocolate chips and mix well.Take one scoop of cookie dough and place it on top of the Oreo.
Information: CUCUMBER are used for flushing out toxins in the kidneys and liver. LEMON and LIMES will ease stomach pains, constipation and heartburn. MINT leaves add flavor and helps digestive tract.Gather the supplies; water, orange, lime, lemon, mint leaves, and cucumber. Also a knife and a cutting board to chop the produce and the water container to fill.
Start by splitting the brushed hair in half.Take a small piece of hair from the far end of the right side and bring it over to the inside of the left half.Take a small piece of hair from the far end of the left side and bring it over to the inside of the right half.Repeat those steps, bringing hair from the right to the left and then the left to the right each time.
Prepare the iced tea.Cut the watermelon into little pieces.Put the watermelon pieces into the iced tea.Put a spoon of vanilla ice cream into each serving.Place a piece of watermelon in the glass to make it pretty and voila~!Vanilla Ice cream, Iced Tea, Watermelon