How to make garlic salt. and pepper potato chips

Use a mandolin to slice your potato very thin.

Soak your potatoes in cold water to remove the starch. Then lay on a single layer on a piece of parchment paper. Drizzle with olive oil and seasonings.

Garlic and Salt


Bake for 6 minutes in a 425 degree oven. Flip, then bake another 6 minutes. You might broil with door open for extra crispness. Watch closely. Remove and put on a cooling rack to crisp up.

Watch the video: Salt And Chilli Chips - #easy #quick #spicy #delicious

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